Tag Archives: 4th symposium of greek gastronomy

Last Call: Abstract Submission Deadline. Known, forgotten and lost grains

Known, forgotten and lost grains Caranou (Chania /Crete). July 29-30.  2017   Abstract submission for oral and poster presentations is now closed. Abstract submission to visual exhibitions and interactive sessions  is open until June 15! The deadline for the 4th Symposium is May … Continue reading

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